Masoor Dal

A popular Indian lentil known for its convenient cooking characteristics and versatile use in everyday meals.

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Description

Masoor Dal is widely used in Indian households and food-service applications. It is commonly prepared as dal and can also be incorporated into various traditional recipes.

We can supply Masoor Dal in bulk or packaged formats, with private-label packaging available according to requirements.

Frequently Asked Questions

Q: What varieties and grades of masoor dal are available?
A: Whole (brown) and split (red) masoor dal in various quality grades.
Q: Is the dal cleaned, sorted, polished, or unpolished?
A: Typically, available cleaned and sorted, and polished or unpolished depending on buyer preference.
Q: Can masoor dal be supplied in private-label packaging?
A: Yes, typically available.
Q: What bulk and retail pack sizes are available?
A: Bulk (25/50kg) and retail (500g–5kg) common.

Additional information

Type

Pulse, Lentil

Category

Spices, Food & Agricultural Products

Form

Split Lentil

Uses

Dal, Indian cuisine, food processing

Packaging

Bulk, Retail

HNS CODE

7134000

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